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Selina used the ingredients to make this exciting dish!!

 

 

  • Step 1
  • Place the corn chips in a food processor and process until resembles fine crumbs. Transfer crumbs to a shallow dish. Place the flour in a shallow bowl and egg in another shallow bowl.
  • Step 2
  • Line a baking tray with baking paper. Cut the haloumi into 14 chips. Dip chips in flour and shake off excess. Dip in egg then in crumbs, pressing firmly to coat. Transfer to the prepared tray and place in the fridge for 15 minutes to chill.
  • Step 3
  • Preheat oven to 180/160 fan forced. Bake haloumi chips for 12-15 minutes or until golden. Serve hot with the roasted capsicum dip

 

    • Dorito Chickens
  • Step 1
  • Preheat oven to 118c. Line a baking sheet with foil and spray baking sheet with cooking spray
  • Step 2
  • Place the corn chips in a food processor and process until resembles fine crumbs. Transfer crumbs to a shallow dish. Place the flour in a shallow bowl and egg in another shallow bowl.
  • Step 3
  • Line a baking tray with baking paper. Cut the chicken breast in to burger . Dip chips in flour and shake off excess. Dip in egg then in crumbs, pressing firmly to coat.
  • Step 4
  • Bake for 15 to 18 minutes, or until chicken is thoroughly cooked.
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